How to Make Subway Sandwiches

Subway sandwiches have been around for a long time. Almost everyone has had one at one time or another. It's a mouth full of lovin' that will make your tummy happy! Invite some friends over, add some chips and a few brews and you'll have a feast set for any occasion. Add this to my Recipe Box.

Instructions

1

Place your favorite homemade sub sandwich bread on a preparation table. Consider whole wheat, white, cheese or Italian bread. Open the bread until it lays flat. Place your favorite condiments on the bread; mustard and/or mayo or anything else you may desire.

2

Place your favorite cheeses (Swiss, American, pepper-jack) on the bottom layer of the sandwich. Add ham, roast beef, salami, turkey, pepperoni or any other deli meat of your choice on top. If desired, grill the sandwich for 60 seconds in the oven until the cheese is melted.

3

Add your favorite toppings on top of your sandwich meats: lettuce, tomatoes, green bell peppers, banana peppers, jalapeno peppers, onions, olives, carrots, cucumbers, pickles.

4

Sprinkle the sub with additional condiment dressings if desired. Italian dressing, ranch dressing, vinegar and oil, or sweet onion dressing all work well.

5

Add salt and pepper to taste, if desired. Cut the sandwich in half. Serve with your favorite chips and drink.